Radically Local, Technically Precise

A fluid journey of culture, memory, and time, told through the micro-seasons of Malaysian terroir.

Pickled Pineapples with Cuttlefish
Belacan Oil Grilled Baby Cabbage with Silver Silago
Jungle Black Chicken Soup with Buah Kulim
Egg Custard Pepper fried Doo Pomfret with Preserved Cabbage
Roasted Duck with Spicy Bean Paste and Thin Pancake
Fuzhou Red Wine Chicken with Young Ginger Fried Mushroom
Horse Hoof Doughnut with Warm Taro Custard
Chrysanthemum Bird Nest with Mango